Quick and Easy Home Fries

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Breakfast

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Quick and Easy Home Fries

Prep 5 m

Cook 20 m

Ready In 25 m

4 Servings

199 Calories

Description

"A quick way to make crispy home fries. Great for breakfast or as a side dish. Potatoes may be shredded and cooked in the same manner for crispy hash browns."

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Ingredients

  1. 3 medium russet potatoes, cubed

  2. 3 tablespoons butter or margarine

  3. salt and pepper to taste

Direction

  1. Rinse potato cubes with cold water, and drain well. Melt butter or margarine in a large skillet over medium heat. Place potatoes in the skillet, and stir to coat with butter. Season with salt and pepper. Cover with a lid, and cook for 10 minutes. Remove the lid, and cook for another 10 minutes, turning frequently until brown and crisp on all sides..

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