Greek Pasta Salad

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Noodles

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Greek Pasta Salad

Prep 15 m

Cook 10 m

Ready In 25 m

4 Servings

746 Calories

Description

"This is a great make-ahead pasta salad!"

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Ingredients

  1. 1/2 cup olive oil

  2. 1/2 cup red wine vinegar

  3. 1 1/2 teaspoons garlic powder

  4. 1 1/2 teaspoons dried basil

  5. 1 1/2 teaspoons dried oregano

  6. 3/4 teaspoon ground black pepper

  7. 3/4 teaspoon white sugar

  8. 2 1/2 cups cooked elbow macaroni

  9. 3 cups fresh sliced mushrooms

  10. 15 cherry tomatoes, halved

  11. 1 cup sliced red bell peppers

  12. 3/4 cup crumbled feta cheese

  13. 1/2 cup chopped green onions

  14. 1 (4 ounce) can whole black olives

  15. 3/4 cup sliced pepperoni sausage, cut into strips

Direction

  1. In a large bowl, whisk together olive oil, vinegar, garlic powder, basil, oregano, black pepper, and sugar. Add cooked pasta, mushrooms, tomatoes, red peppers, feta cheese, green onions, olives, and pepperoni. Toss until evenly coated. Cover, and chill 2 hours or overnight.

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