Slow Cooker London Broil

user image icon

Meat and Poultry

0 reviews

Slow Cooker London Broil

Prep 10 m

Cook 10 m

Ready In 20 m

8 Servings

198 Calories

Description

"The steak is cooked with condensed tomato soup mixed with cream of mushroom soup. Dry onion soup mix is sprinkled over the top. Easy by any standard."

ingredient image icon

Ingredients

  1. 2 pounds flank steak

  2. 1 (10.75 ounce) can condensed cream of mushroom soup

  3. 1 (10.75 ounce) can condensed tomato soup

  4. 1 (1 ounce) package dry onion soup mix

Direction

  1. Place meat in the bottom of the slow cooker; if necessary, slice meat to make it fit!

  2. In a medium bowl, mix together mushroom and tomato soup. Pour mixture over beef. Sprinkle dry onion soup mix over top.

  3. Cover, and cook on Low for 8 to 10 hours.

 Related Recipes

Easy French Dip Sandwiches

Corned Beef

Shepherd's Pie