Super Nachos

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Snacks

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Super Nachos

Prep 30 m

Cook 20 m

Ready In 50 m

12 Servings

432 Calories

Description

"This makes a huge meal-sized tray of nachos with lots of good stuff! You can adjust ingredient quantities to suit your preference. Serve with extra chips if required. Great for game day."

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Ingredients

  1. 1 pound ground beef

  2. 1 (1.25 ounce) package taco seasoning mix

  3. 3/4 cup water

  4. 1 (18 ounce) package restaurant-style tortilla chips

  5. 1 cup shredded sharp Cheddar cheese, or more to taste

  6. 1 (15.5 ounce) can refried beans

  7. 1 cup salsa

  8. 1 cup sour cream, or more to taste

  9. 1 (10 ounce) can pitted black olives, drained and chopped

  10. 4 green onions, diced

  11. 1 (4 ounce) can sliced jalapeno peppers, drained

Direction

  1. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain excess grease. Stir in taco seasoning mix and water and simmer until beef mixture has thickened, 8 to 10 minutes.

  2. Set the oven rack about 6 inches from the heat source and preheat the broiler. Line a baking sheet with aluminum foil.

  3. Spread tortilla chips on the prepared baking sheet; top with Cheddar cheese and dot with refried beans and ground beef mixture.

  4. Broil in the preheated oven until cheese is melted, watching carefully to prevent burning, 3 to 5 minutes.

  5. Top nachos with salsa, sour cream, black olives, green onions, and jalapeno peppers.

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