Easy Meatloaf

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Main Dishes

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Easy Meatloaf

Prep 10 m

Cook 1 m

Ready In 11 m

8 Servings

372 Calories


"This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!"

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  1. 1 1/2 pounds ground beef

  2. 1 egg

  3. 1 onion, chopped

  4. 1 cup milk

  5. 1 cup dried bread crumbs

  6. salt and pepper to taste

  7. 2 tablespoons brown sugar

  8. 2 tablespoons prepared mustard

  9. 1/3 cup ketchup


  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish.

  3. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.

  4. Bake at 350 degrees F (175 degrees C) for 1 hour.

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