Grandads Pancakes

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Grandads Pancakes

Prep 10 m

Cook 10 m

Ready In 20 m

4 Servings

263 Calories


"This secret family pancake recipe was passed down from my grandfather."

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  1. 1 cup all-purpose flour

  2. 1/4 cup white sugar

  3. 1 tablespoon baking powder

  4. 1/4 teaspoon salt

  5. 1 cup milk, at room temperature

  6. 1 egg, at room temperature

  7. 1 tablespoon oil

  8. 2 teaspoons oil, or as needed


  1. Combine flour, sugar, baking powder, and salt in a bowl; make a

  2. Place a griddle over medium-high heat; sprinkle a few drops of water onto the griddle. If the droplets bounce, the griddle is ready; add 2 teaspoons oil.

  3. Spoon batter onto the griddle; cook until bubbles form and the edges are dry, 3 to 5 minutes. Flip and cook until browned on the other side, 3 to 5 more minutes. Repeat with remaining batter.

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