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Recipe by:
Joan
Prep 10 m
Cook 30 m
Ready In 40 m
24 Servings
78 Calories
"A quick and easy spread for finger sandwiches. It's light, too. It's great in stuffed celery or small finger sandwiches on white, sourdough or pumpernickel bread. I add a small, thin slice of stuffed olive in the center of sandwiches for a garnish."
2 (8 ounce) packages pimento cheese food
8 ounces nonfat cottage cheese
2 teaspoons sweet pickle relish (optional)
Place pimento cheese, cottage cheese, and sweet pickle relish in a blender and blend until smooth. Keep cheese in a closed plastic container until ready to use.
