Old Fashioned Lemonade

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Old Fashioned Lemonade

Prep 10 m

Cook 10 m

Ready In 20 m

6 Servings

151 Calories


"Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier."

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  1. 6 lemons

  2. 1 cup white sugar

  3. 6 cups cold water


  1. Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.

  2. In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

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